Slow Cooker Korean Beef
If you’re looking to add some Asian inspiration to your weeknight dinners, try this recipe for Slow Cooker Korean Beef. It is a delicious and simple dinner recipe that you can cook right in the slow cooker. That makes for a very simple prep (only 10 minutes!) and deliciously developed flavors. This is a great alternative to takeout with its savory flavor profile and tremendously tender beef. Serve this dish with a side of white rice for a tasty weeknight dinner.
Serves4 People
Preparation Time10 min
Slow Cooker Time HIGH3 hr
Slow Cooker Time LOW5 hr
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SissieSass
Nov 29, 2017
I know sesame oil is essential to this dish, but I am out. Is there anything else I can substitute for this recipe to still make it taste good? I love the use of the brown sugar and the garlic. It adds a richness to the meal that it would not have without it.
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