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Beer and Potatoes Pot Roast

Updated June 14, 2018
Beer and Potatoes Pot Roast
Beer and Potatoes Pot Roast
This image courtesy of tammileetips.com

One bite of this Beer and Potatoes Pot Roast, and you'll fall in love. This slow cooker pot roast with potatoes is wonderfully complimented by the addition of Alaskan Amber Ale in this hearty slow cooker pot roast recipe. Add any other vegetables that you like to this simple, yet flavorful meal, and make a dish worth sharing! This is a great Sunday slow cooker recipe that you can prep in the morning and enjoy by dinnertime.

Slow Cooker Time LOW10 hr

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This recipe will remind me of my trip to Alaska as well. This recipe is so simple. I will brown the meat beforehand but besides quartering the potatoes and chopping the garlic, that is all you have to do. I work from home and I will prepare this in the morning before I start working. The hardest part will be smelling all that wonderful flavor all the time I am working. I will make a side salad and have a fully cooked dinner when I am finished. Sounds great! Thank you.

This is one of those simple all day recipes that is so affordable yet so satisfying! It only has 5 ingredients (I'm not counting the pinch of salt) and I always have potatoes, onions, and garlic on hand! The beer makes a great braising liquid for the beef, since it tenderizes it and gives it a touch of sweetness as it cooks. Unless you told them, nobody would even know that the beer is in there!

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