Slow Cooker Strawberries and Cream Cheesecake

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Slow Cooker Strawberries and Cream Cheesecake

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Slow Cooker Strawberries and Cream Cheesecake
Slow Cooker Strawberries and Cream Cheesecake

Slow Cooker Strawberries and Cream Cheesecake can be the topper for an elegant party or family get-together. The dish contains a graham cracker crust, topped with a vanilla cheesecake and then strawberry puree is added as the final layer to finish off this fine-looking dessert. Strawberries trimming the sides are put on at the end. This is a light and creamy dessert that will be sure to please all of your guests and bring a touch of spring or summer to any event you are hosting.

Yields8 slices

Slow Cooker Time HIGH2 hr

OccasionFamily Get-together, Formal Dinner Party

Taste and TextureCreamy

Type of DishDessert

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This cheesecake recipe is perfect for when it is too hot to cook. I have no dietary restrictions for gluten, but I have been using almond flour a lot more recently simply because I like the little bit of nutty flavor that it brings to a dish. I just had a question. What exactly is erythritol? I have never heard of it before. Is it a sort of thickening agent?

This cheesecake recipe sounds like it will be so delicious. I love cheesecake, and this one is made with so many fresh ingredients. I like that it is from scratch because it just tastes so much better than if you bought a mix and put it together and in the crock pot it goes til done.

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