Cabbage and Ground Beef Slow Cooker Stew
If you're looking for easy cabbage and ground beef recipes, you've come to the right place!
This Cabbage and Ground Beef Slow Cooker Stew is everything you love about stew recipes. This is one of those slow cooker cabbage recipes that is perfect to keep on hand for a cheap and easy dinner idea. Cabbage is everywhere, and it's super inexpensive. Add cabbage to your beef stew and you have this delicious slow cooker stew recipe that's delicious, hearty, and one of the best dinner ideas you've had all week, if you do say so yourself.
Preparation Time5 min
Slow Cooker Time HIGH5 hr
- 1 medium onion, finely chopped
- 1 tablespoon vegetable oil
- 1 pound extra lean ground beef
- 1 little cabbage, finely chopped
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander seeds
- 1 teaspoon cinnamon
- 1 pinch cayenne pepper
- 1 pinch chilli flakes
- 1 cup rice
- 6 cups water (add 1/3 cup more if needed)
- 1 lemon (for juice and zest)
- salt and pepper to taste
Caramelize onion in oil on high heat for 5 minutes or until well caramelized.
In your slow cooker, mix spices, beef, cabbage, lemon zest, salt and pepper. Cover everything with water about 1-inch above all ingredients.
Set slow cooker to high setting and cook for 4.5 hours.
After cooking for 4.5 hours, mix in lemon juice and rice. Cook for another 20-30 minutes or until rice is cooked.
Serve with sour cream or yogurt. Enjoy!
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