Slow Cooker Roast with Creamy Mushroom Gravy

Slow Cooker Roast with Creamy Mushroom Gravy is an easy slow cooker beef and mushrooms recipe that's perfect for a Sunday meal or a weeknight delight. It's easy to prepare, as it incorporates canned soups and pre-made seasoning. Canned French onion soup gives the gravy a rich and savory flavor, while canned cream of mushroom soup makes it rich and creamy. Turn this slow cooker beef in mushroom gravy sauce into a one-pot sensation by adding pearl onions, carrots, and even potatoes. Or, serve up some tasty mashed potatoes on the side and top them with gravy from the roast.

Slow Cooker Time LOW10 hr