Classic Pumpkin Pie in the Slow Cooker

Pumpkin Pie is a Thanksgiving staple dessert that is made even easier with this recipe for Classic Pumpkin Pie in the Slow Cooker. Simple and delicious, this might be the best pumpkin pie recipe ever. The crust in this recipe is made by combining flour, sugar, vanilla, butter and almond bits, which produces a flaky and tender exterior. Using your slow cooker to whip up your homemade pumpkin pie helps to free up oven space that might be necessary for cooking other Thanksgiving dishes. Just make sure to save a piece of this pumpkin pie for yourself before everyone else gobbles it up!

Preparation Time15 min

Chilling Time2 hr

Cooking Time4 hr