Shepherds Pie Recipe With Instant Potatoes
"This shepherd's pie recipe is something you would definitely want to try. It's the perfect comfort food for the whole family! Making it in the slow cooker allows you to go about your day while dinner is cooking. This delicious shepherd's pie recipe is quick and easy to prepare. Try out this tasty heartwarming dish and you will love it immediately! Check the full post to know more about the recipe and what you can serve with this yummy meal. "
Serves6 People
Preparation Time5 min
Slow Cooker Time HIGH3 hr
Slow Cooker Time LOW6 hr
Cooking MethodSlow Cooker
Ingredients
- 2 pound Ground Chuck
- 1 tablespoon Olive Oil
- 1 large Diced Onion
- 1 clove Minced Garlic
- 1 (16-ounce) Frozen Peas and Carrots
- 2 cup Beef Broth
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
- 2 tablespoon Tomato Paste
- 1 teaspoon Thyme Leaves
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Prepare a slow cooker liner with non-stick cooking spray.
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In a large skillet over medium-high heat, add the olive oil and onions. Cook the onions until softened and stir in garlic.
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To the onions, add all ingredients EXCEPT the mashed potatoes and cheese. Stir together well. Transfer the mixture to the slow cooker liner and spread evenly.
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Cover and cook on high for 3 hours or low for 6 hours.
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Remove the slow cooker lid and add the mashed potatoes, spreading into an even layer. Top with cheese and recover the slow cooker until the cheese has melted.
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Serve garnished with sliced green onions or alone.