menu

Slow Cooker Lasagna

By: Amanda Formaro from Amanda's Cookin
Slow Cooker Lasagna

"With just 10 minutes of prep time, you’ll have this deliciously cheesy slow cooker lasagna ready to go in the slow cooker. Cooks for just a couple hours, no fuss, and dinner is ready! This easy slow cooker lasagna recipe is the slow cooker version of my Italian lasagna. Here, it’s cooked on HIGH for 2-3 hours or on LOW for 4-5 hours. We’ve found this to be the best lasagna recipe and have been making it for over 20 years. Similar to baked ziti, it’s a combination of meat sauce, ricotta, and Parmesan cheese but each ingredient is layered between noodles and topped with melted mozzarella cheese. "

NotesPlease visit AmandasCookin for the full recipe!

Serves15

Preparation Time10 min

Cooking Time3 hr

Slow Cooker Time HIGH3 hr

Slow Cooker Time LOW6 hr

Cooking MethodSlow Cooker

Cooking Vessel Size6 qt slow cooker

Ingredients

  • 1 pound lasagna noodles
  • 1 pound Italian sausage
  • 1 pound ground beef
  • 1 cup onion
  • 2 clove garlic
  • 28 ounce can of tomatoes
  • 12 ounce can of tomato paste
  • 2 teaspoon sugar
  • 2 teaspoon salt
  • 1 teaspoon dried basil leaves
close

Main Menu

Categories