Slow Cooker Pumpkin Soup

"For a 3.5L slow cooker you are going to need: 1kg of baked pumpkin cut in squares 2 medium potatoes cut in squares 1 large leek 2 fresh onions 1 onion Pepper to taste Thyme Extra Virgin olive oil Cover the veggies with water and set the cook on low for 8 hours. Once it’s done I use a hand food processor to blend everything into velvet - like soup. Add olive oil after serving. If you are not vegan this is great to pair with feta cheese or yogurt! Notes: · You can add salt to taste · Instead of water you can use either vegetable or chicken broth."

Preparation Time1 hr

Cooking Time8 hr

Slow Cooker Time LOW8 min

Cooking Vessel Size3.5lt slow cooker