Slow Cooker French Dip Sandwiches With Au Jus

"French Dip Sandwiches with Au Jus easily made in your slow cooker. Beef chuck roast slow cooked with onion, herbs, and spices until tender then served on French rolls with slice provolone cheese and an au jus sauce on the side for dipping. Can also be made without using rolls and served with mashed potatoes and/or vegetables for a full meal. Either way you serve the beef, it will be delicious. Serves about 8 takes approximately 9 hours total prepping and cooking time."

Cooking MethodSlow Cooker

Cooking Vessel Sizeslow cooker / crockpot