Mouth-Wateringly Good Italian Beef Sandwiches

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Mouth-Wateringly Good Italian Beef Sandwiches

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Mouth-Wateringly Good Italian Beef Sandwiches

"Wow" your friends and family with this irresistible recipe for Mouth-Wateringly Good Italian Beef Sandwiches. This Italian beef sandwich recipe will be the star of the show, no matter when or where you serve it. The beef is cooked in the slow cooker in this recipe, which makes it extremely tender and flavorful, and then piling it on toasted buns with melted cheese and peppers makes it almost too good for words. Whether you are having a backyard gathering or a weeknight family dinner, these slow cooker Italian beef sandwiches will be well-received.

Serves8

Preparation Time20 min

Slow Cooker Time HIGH4 hr

Slow Cooker Time LOW10 hr

Cooking Vessel Size6-quart slow cooker

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Do you think that this recipe would work good if I chopped up bell peppers and put them in the recipe while it is cooking? I am not so big on using canned vegetables. I like to make dishes with fresh veggies when I can. I am sure that it will be delicious no matter what.

A new experience for me--I've never made an Italian beef. It looks scrumptious and the basketful ) of seasonings intrigues me. We do like most of them but I don't know if I've ever used them all in one place ) It is an interesting set of cooking instructions too. With the cheese and pepper rings we even get our dairy and veggies. I'm up for a change. Let's do it!

Italian beefs always get 5 stars in my book. A word of warning... you are going to need to bring a basket into your pantry to carry all of the seasonings you will be using for this recipe. Unless that is, you want to make several trips back and forth. All in all, it seems pretty simple to make my favorite sandwich ever! I don't eat cheese on mine, and instead of red and yellow peppers I do mild (or hot sometimes!) giardeniera. YUM

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