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Slow Cooker Bacon Smothered Chicken

Slow Cooker Bacon Smothered Chicken
Slow Cooker Bacon Smothered Chicken
This image courtesy of sixsistersstuff.com

Still searching for the ultimate smothered chicken recipe? Look no further! This Slow Cooker Bacon Smothered Chicken recipe will end your hunt for easy chicken dinner recipes forever. With creamy, smokey, savory flavors throughout, there is nothing but rich and comforting goodness in every bite. Complete with egg noodles, onion, cream cheese, and chicken broth, this hearty meal, made with boneless, skinless chicken breasts, is the perfect thing to come home to after a long day.

Slow Cooker Time HIGH3 hr

Slow Cooker Time LOW5 hr

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I like to add some freshly grated parmesan or romano cheese toward the end of cooking, and I serve it tossed with al dente fettuccine pasta for an Italian twist. It reminds me of a made - from - scratch alfredo sauce that I once made, and it is a big hit with the kids! If you want to sneak some extra veggies in here, frozen broccoli florets are a great convenient option.

Well, whatever kind of bacon you do decide to use, please don't use turkey bacon. NO offense to turkey bacon eaters, as I have had my time consuming this bacon. But not with this delicious dish! I think it needs ALL that flavor! I vote for the cherrywood smoked or the applewood smoked.

I agree with Helga Pataki that you got my attention when you said bacon smothered too. Do you have any preference on the type of bacon you use in this dish? Some people mention to use thick, pepper bacon while others say thick, applewood smoked is better, and still others just say any bacon will do. Personally, I love all bacon.

Omg this looks so good. You sold me at bacon smothered!

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