This recipe was submitted by one of our readers, just like you.
Dr Pepper Pulled Pork

Dr Pepper Pulled Pork
"This Dr. Pepper Pulled Pork cooks to tenderness and flavor with onions, a handful of common pantry spices, and a can of Dr. Pepper. Dr. Pepper acts as a meat tenderizer and as a flavor enhancer, adding a touch of sweetness with caramel and black cherry notes. Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave at reduced power until warm. Freeze for up to 3 months in a freezer-safe container or freezer zipper bag. "

Read NextSlow Cooker Salisbury Steak