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Latest Comments

Slow Cooker Crispy Orange Chicken


(5 Votes)


Slow Cooker Crispy Orange Chicken
Slow Cooker Crispy Orange Chicken
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If orange chicken is one of your favorite dishes when you eat out at Chinese restaurants, why not recreate this restaurant classic at home? This Slow Cooker Crispy Orange Chicken is a cinch among slow cooker orange chicken recipes. Orange marmalade gives this chicken its bright orange flavor, while soy sauce and garlic sauce give it a savory punch. Serve it over rice for the ultimate Chinese-style dinner.

Slow Cooker Time HIGH: 3 hr

Slow Cooker Time LOW: 6 hr

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This recipe turns out a lot better than other Chinese slow cooker recipes I have made in the past. The first step is what sets it apart from the others - browning the chicken in the skillet first with the cornstarch batter ensures a crispier exterior while keeping the juices and flavor sealed up inside. I would throw a few dried red chiles into the mix to make it extra spicy!

Not being a lover of marmalade I confess to not falling in love with this recipe at the first read but now, having made it and knowing how we all enjoyed it, I have to tell you that it is really very good! Chicken and orange is one of my favorite flavor combinations and here is a one pot dish that is simple to put together and then does all the rest on its own. I added a little fresh chopped chili and made a green salad. It was absolutely delicious!

I would be making this for dinner TOMORROW if it were not Thanksgiving! This looks so good and so easy to make. You could even make it healthier using low sugar marmalade and using riced cauliflower instead of rice. I think I will try this as it is written first, but I am sure the riced cauliflower will be the trick to making it healthy and delicious!

This looks so easy! And it definitely doesn't seem like a slow cooker recipe, but I'm glad it is! Easy and tasty is how I like it

If this recipe tastes even half as good as it looks, it'll be a hit. The chicken and sauce look amazing! I can't believe this was made in a slow cooker but can't wait to try it myself.


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