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Pressure Cooker Cupcakes

By: Erin Schmit from Countertop Cooking
Updated June 17, 2021
Pressure Cooker Cupcakes
Pressure Cooker Cupcakes

"Pressure Cooker Cupcakes- Cupcakes in the pressure cooker!? Yes, it’s a thing and you can do it! INGREDIENTS NEEDED: Flour + Baking powder + Salt + Baking soda Butter Sugar Egg Plain Greek yogurt HOW TO MAKE: First, line 4 custard cups with cupcake liners. I used 4 Pyrex 10 oz Clear Glass Custard Cups. They were a perfect fit for 4 cupcakes. You can use smaller cups, if necessary. Next, make your batter. Divide the batter evenly into the cupcake liners. Cover each cup with foil. Add water to the bottom of the pot and place steam rack into the bottom of the pot. Be sure the handles of the steam rack are up, to make for easier removal Place covered cups on top of steam rack. You can stack them in a staggered pattern for better balance. Cover and cook on high pressure, then, a natural release. "

Makes4 cupcakes

Cooking MethodPressure Cooker

Cooking Vessel SizePressure Cooker

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