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Make-Ahead Pulled Pork Stuffed Biscuits

Make-Ahead Pulled Pork Stuffed Biscuits
This image courtesy of 365daysofcrockpot.com

Try a fun spin on traditional slow cooker pulled pork recipes with this recipe for Make-Ahead Pulled Pork Stuffed Biscuits. Each biscuit is infused with flavor, as the pork is cooked inside of them. These little sandwiches surely beat the average pulled pork sandwich. Prep this recipe ahead and you'll have very little to do before dinner.

Serves8

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I like that you chose to add biscuits to this recipe and that you made a dipping sauce. I am not sure I have the sesame oil, but I think I have canola and olive oil. Would either of those work in this dish? I love the combination of the vinegar and the soy sauce.

Hi SissieSass, the sesame oil in this recipe is used more for it's specific flavor rather than its consistency, and I think you might be missing the Asian flavor without it. But, in a pinch, I think using a little canola oil would help thicken up the sauce. I hope that helps! - Natalie, Editor of AllFreeSlowCookerRecipes

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