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Slow Cooker Melt Away Ribs

By: Aunt Lou from Recipes That Crock
Slow Cooker Melt Away Ribs
This image courtesy of recipesthatcrock.com

If you are on the hunt for a slow cooker rib recipe that is a little less traditional, then give these Slow Cooker Melt Away Ribs a try. Made using ingredients like Greek seasoning instead of BBQ sauce, these ribs are different and delicious. The ribs cook in the slow cooker in a combination of apple juice, Greek seasoning and liquid smoke, which cooks them to tender perfection. After spending two hours in the slow cooker, these slow cooker ribs will melt in your mouth. Try this recipe as an alternative to BBQ ribs next time--you won't be disappointed.

Serves6

Slow Cooker Time HIGH2 hr

Cooking MethodGrilling

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What is Greek seasoning? I have never seen it before, and I have no idea where I can find it. Can you point me in the right direction? These ribs sounds absolutely delicious. I like that you only have a few ingredients to put together, but there is no skimping on the taste.

Hi SissieSass, if you can't find Greek seasoning in the spice aisle of your local grocery store, you can make your own! In the ingredient list of the recipe you can click on "Greek seasoning" and see the blogger's DIY version. I hope that helps! - Natalie, Editor of AllFreeSlowCookerRecipes

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