Daily Chef Casa Di Bertacchi Meatballs Review
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I love easy-to-make frozen food and Daily Chef Casa Di Bertacchi Meatballs are my new go-to appetizer or dinner option. The Italian-Style meatballs are fully cooked; all you need to do is pop them in the slow cooker or oven to heat up. The 6-pound bag has more than enough for your biggest get-togethers. The resealable bag allows you to make as little or as many meatballs as you want at a time.
These tasty meatballs just so happen to be gluten-free so they are the perfect option for serving a group of people with different diets. I love putting them in the slow cooker to make this recipe for Slow Cooker Party Meatballs. It is so easy to make and it is always the hit of the party.
Daily Chef Casa Di Bertacchi Meatballs come in both an appetizer size like these and in a larger variety. I prefer the appetizer meatballs because they are the perfect sized bite. I use them in all kinds of recipes including my simple spaghetti and meatballs recipe and meatball sandwiches.
These meatballs are just what I was looking for in a frozen meatball. The herbs used do not overpower, but do enhance each meatball's flavor. Keep a bag of these beef meatballs in your freezer and you will always be ready for an impromptu party.
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