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Hawaiian BBQ Pork Wonton Tacos

By: Tiffany from Creme de la Crumb
Hawaiian BBQ Pork Wonton Tacos
This image courtesy of lecremedelacrumb.com

Whoever said "bigger is better" obviously never got their hands on these little pork tacos. This recipe for Hawaiian BBQ Pork Wonton Tacos might just produce the best appetizers ever. Whether you set these tacos out for your guests before a party or eat a few for a main course dish, you cannot go wrong. The tacos are packed with smoked pork, broccoli slaw and cilantro, and then topped with a sweet and tangy sauce. The wontons are flawlessly crisped, and provide the perfect vessel for the ingredients to sit in. These easy party appetizers are sure to become a crowd favorite.

Serves6

Preparation Time30 min

Slow Cooker Time HIGH4 hr

Slow Cooker Time LOW8 hr

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I can't say that I have ever heard of broccoli slaw. What is it? What is in it? I want to try this dish, but I have to figure out the slaw first. I like the other ingredients that you use like the ginger and minced garlic along with the brown sugar.

Hi SissieSass, broccoli slaw is just another name for the shredded stems of broccoli. You can sometimes find it with other salad mixes in the produce aisle. It's just a nice alternative to shredded cabbage! - Natalie, Editor of AllFreeSlowCookerRecipes

Tacotacotacotacotacotacotaco! These sound absolutely delicious. I'm definitely going to elevate my appetizer game with these fun treats.

These are pretty easy to make. You will need to have some cooking/kitchen skills while working with the wonton wrappers. It may take a few tries to get good at it. That will be the most time consuming part of this recipe. The pork cooks 8 hours in your slow cooker while you sit and do nothing -) except prepare your homemade BBQ sauce. Mouthwatering as a main dish! I can't wait for just the occasion to try this.

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