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Slow Cooker Salisbury Steak With Frozen Hamburger Patties
By: Shari Lynne Dominick from faithfilledfoodformoms.com
"For a super easy and quick to prepare family meal, this Slow Cooker Salisbury Steak meal is made with only FOUR ingredients! You read that right! To add to your convenience, it's made with FROZEN hamburger patties! Cook on low for 5 - 6 hours or high for 3 hours! Serve over rice or noodles or mashed potatoes or as a stand alone meal. Not only is this easy, it's SUPER delicious. Family tested and requested all the time! Enjoy!"
Serves4 1 hamburger patty per person, Can easily be doubled or tripled
Preparation Time5 min
Cooking MethodSlow Cooker
Cooking Vessel SizeSlow Cooker
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