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Our Best Slow Cooker London Broil Recipe

Your family's going to love this slow cooker London broil!

Our Best Slow Cooker London Broil Recipe
Our Best Slow Cooker London Broil Recipe
This image courtesy of AllFreeSlowCookerRecipes.com

This slow cooker London broil recipe is not for the faint of heart. It's meaty, delicious, and absolutely filling. This slow cooker London broil easily feeds 2-3 people, and it's the perfect dinner you could throw together during the week. 

One of the best benefits to this deliciously addicting London broil is that it makes the house smell amazing! You'll have a hard time waiting for this dish as a simmering blend of London broil, garlic, onions, and veggies waft throughout your home. 

Serves3

Preparation Time15 min

Slow Cooker Time HIGH3 hr

Slow Cooker Time LOW6 hr

Easy

Ingredients

  • 1 pound London broil
  • 2 cups beef broth
  • 1 pound fingerling or baby red potatoes
  • 1 cup baby carrots
  • 1 medium onion, sliced
  • 3 cloves garlic
  • 1 pinch cajun seasoning
  • 2 bay leaves
  • 1 tablespoon butter or cooking oil

Instructions

  1. Melt butter or heat up cooking oil in a skillet on medium. Once hot, add your London broil and brown on each side for 2-3 minutes per side. 

  2. Place London broil in your slow cooker. Surround broil with carrots and potatoes, and layer the top of the steak with sliced onions and garlic. Dash cajun seasoning over the broil, and then pour in beef broth. 

  3. Cook on high for 3 hours or on low for 6 hours. 

  4. When finished, if you want to create a gravy for your slow cooker London broil, add water and cornstarch. Let your slow cooker cook for an extra 15 minutes on high, so gravy can thicken. 

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