Slow Cooker Spicy Pinto Beans
If you’re looking for a new way of cooking pinto beans, try this slow cooker recipe for Slow Cooker Spicy Pinto Beans! Beans are a delicious and nutritious side dish, but they can be a little boring. This recipe uses spices like chili powder and jalapeno to add bold flavors to the beans. Cooking them slow and low in the slow cooker really allows these flavors to develop. When these beans are good and ready, top them with a little Cheddar cheese to complete this amazing side dish.
Serves6 People
Preparation Time15 min
Chilling Time8 hr
Slow Cooker Time LOW10 hr
Cooking Vessel Size5-quart slow cooker
Read NextSlow Cooker Cheesy Mashed Potatoes
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princess6860504
Dec 06, 2017
Serve these flavorful and spicy pinto beans along with a huge stack of flour tortillas and a quick yellow rice and you have a meatless Monday recipe for the whole family. This is the perfect summer potluck picnic dish to bring to the gathering. They don't really need to be kept hot, just on warm/warm enough. Have you ever had pinto beans with your eggs in the morning? It is a welcome change from the same old-same old.
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