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Olive Garden Chicken Gnocchi Soup Recipe

By: Kita from passthesushi.com
Slow Cooker Copycat Olive Garden Chicken Gnocchi Soup
Slow Cooker Copycat Olive Garden Chicken Gnocchi Soup
This image courtesy of passthesushi.com

This Olive Garden Chicken Gnocchi Soup Recipe is a fantastic choice among slow cooker soups. If you're a fan of the restaurant recipe, you'll love this copycat recipe for a homemade version. It's super simple to make in your slow cooker, particularly because this recipe incorporates pre-made gnocchi. Cream and butter make this soup extra rich, while carrots, spinach, and onion make it hearty.

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Serve up this soup with your favorite bread or toast for a complete and satisfying meal. You never need to go to the restaurant again when you can make these restaurant quality recipes with your own slow cooker at home. Sit in your own kitchen and enjoy the most creamy and flavorful soup you have ever tasted.

Serves4

Preparation Time20 min

Slow Cooker Time LOW4 hr

Easy

Ingredients

  • 1 cup chicken breasts, diced and cooked
  • 4 tablespoons butter
  • 4 tablespoons olive oil
  • 1 quart half and half
  • 1 (14-ounce) can of chicken broth
  • 1 cup celery, sliced
  • 1 cup flour
  • 2 cloves garlic, minced
  • 1 cup carrots, shredded
  • 1 medium onion, chopped
  • 1 cup fresh spinach, coarsley chopped
  • 1 teaspoon dried thyme
  • 1 (16-ounce) package gnocchi
  • salt and pepper to taste
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I am thrilled I found this recipe at the start of fall and football season. I always order gnocchi soup at Olive Garden with my endless salad and breadsticks. I am glad this is an easy recipe I can manage. I am looking forward to making it next weekend. Looking forward to my own soup and salad!

I wouldn't even need any crusty bread or croutons for this one. The potato dumplings in this soup are very filling and hearty on their own. I used to avoid recipes using gnocchi, since I am aware that they are quite labor intensive to make and I don't have the time or patience. Now that decent store bought gnocchi is becoming more readily available, I have been using it more and more in my cooking. This soup is a particularly rich and delicious recipe to try it in.

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