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Tomato Basil Parmesan Soup

By: Tiffany from lecremedelacrumb.com
Tomato Basil Parmesan Soup
Tomato Basil Parmesan Soup
This image courtesy of lecremedelacrumb.com

Learn how to make tomato soup with this delicious and easy tomato soup recipe for the slow cooker. This Tomato Basil Parmesan Soup is so creamy and comforting, you'll want to make it all year round. Because this recipe calls for flour, half and half or heavy cream, and butter, along with a hearty helping of died tomatoes and a can of tomato sauce, your soup is sure to be super thick and creamy with tons of great flavor. The addition of basil and Parmesan cheese make this soup an unforgettable addition to your dinner table.

Notes

If you enjoyed this recipe for Tomato Basil Parmesan Soup, check out our collection of 29 Super Slow Cooker Budget Meals.

Serves4

Preparation Time20 min

Slow Cooker Time HIGH2 hr

Slow Cooker Time LOW8 hr

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This is a great soup recipe. Our family loves tomato soup. It is one of our comfort foods, especially when one of us is sick, or just freezing. This does not disappoint. I used some diced tomatoes and tomato sauce that I canned from the garden. You could actually taste the freshness of the tomato in each bite! We paired this with a thick cut grilled cheese, and we loved each bite. The parmesan does wonders in this soup. It's simply delicious.

Tried going to the recipe but I get a server error. I think the site or page is no longer up (

hitchedforever 699 7079, We are aware of the problem and are doing our best to fix it. I've contacted the blogger, and hopefully, the matter will be resolved shortly. Thank you for your patience. Editor, AFSCR

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