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Pumpkin Jambalaya Stuffed Shells

By: Kelly from lifemadesweeter.com
Pumpkin Jambalaya Stuffed Shells
Pumpkin Jambalaya Stuffed Shells
This image courtesy of lifemadesweeter.com

This unique slow cooker recipe for Pumpkin Jambalaya Stuffed Shells is full of delicious Cajun flavor. This is a fun new take of the usual stuffed shell recipe. The pumpkin is used to sweeten up the sauce to make it nice and creamy. The shells are stuffed with a jambalaya that uses andouille sausage, chicken, and ham. Your family will love the bold and comforting flavors of this classic dish with a Cajun-inspired twist. Cooking these in the slow cooker makes for an easy prep and an even easier clean up!

Yields6 Servings

Slow Cooker Time HIGH2 hr 30 min

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