Slow Cooker Buffalo Chicken Sliders
These sliders are perfect for game day parties!
If you're in search of a buffalo chicken sandwiches recipe that's good for entertaining, you're in luck with this recipe for Slow Cooker Buffalo Chicken Sliders.
These mini sandwiches are packed with flavor, crunch and a kick, and perfect for a party or game day gathering. These easy sliders make the perfect snack while watching the big game and socializing with friends.
They make the perfect party platter no matter the occasion, and because they're so easy to make, you'll have no reason not to whip up a batch whenever you find yourself playing host.
Slow Cooker Time LOW4 hr
- 4 boneless, skinless chicken breasts
- 1 (12-ounce) bottle Buffalo Chicken Wing sauce
- 2 cups very thinly sliced celery
- 1/3 cup ranch dressing
- 1 package of 12 dinner rolls
Spray slow cooker insert with cooking spray. Sprinkle chicken with salt and pepper. Reserve 2 tablespoons of the buffalo wing sauce. Pour the rest over the chicken in the slow cooker and cook on low for 3-4 hours.
Remove chicken and sauce from the cooker. Place chicken on a cutting board and shred with two forks and place into a medium bowl.
Spoon some of the cooking sauce over the chicken and toss well. Return to the cooker to keep warm.
In a small bowl, toss the celery with the onion and ranch dressing and add the reserved buffalo wing sauce.
Warm the rolls. Assemble and serve the sliders with some of the celery slaw spooned onto each one.
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