Slow Cooker Mongolian Chicken
This easy recipe for Slow Cooker Mongolian Chicken packs a serious punch of flavor! This is a perfect weeknight dinner recipe because the prep is so quick and simple. It also uses a lightened-up sauce for a healthier take on a classic recipe. But don’t worry, just because it’s light in calories doesn’t make it light in flavor! The sauce is a delicious combination of sweet and savory while the chicken is cooked to be perfectly tender. Serve this dish over a simple bed of white rice and steamed veggies for an easy, balanced meal!
Serves4 People
Preparation Time5 min
Slow Cooker Time HIGH2 hr
Slow Cooker Time LOW5 hr
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msdeb21
Jan 14, 2017
I think this looks super! I thought Mongolian beef would be spicy, but maybe I am mistaken. I am happy to find slow cooker Chinese dish recipes, so I can make them at home and not have to order carryout. I bet we'll like this even if it's not spicy.
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