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Thai Garlic Pork
Thai Garlic Pork
"This is the key right here: the garlic. If you think you’ve got enough garlic in there for the Thai Garlic Pork, then you probably need to add some more! No joke I use a whole bulb or garlic and mince it up. Thai Pork is something which i learnt from Thailand itself its super easy and really very vogue these days. The other thing you’ll need is a couple of Thai sauces. The main one you may not have is fish sauce and you can grab it here or some stores do sell it. The other is oyster sauce."
