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Turkey Thighs Pot Roast

By: Larry from Cully's Kitchen
Updated February 01, 2019
Turkey Thighs Pot Roast
This image courtesy of cullyskitchen.com

Looking for a new way to prepare a turkey dish? This recipe for Turkey Thighs Pot Roast is for you. It's an easy pot roast recipe made with turkey thighs, potatoes, and carrots. Because the turkey cooks in the slow cooker, it absorbs a lot of flavor. Plus, it becomes tender and juicy. The turkey is seasoned with thyme, parsley, and garlic. If you don't have turkey thighs on hand, you could also use turkey breast or turkey legs. This turkey pot roast recipe is perfect for any gathering or holiday.

Serves4

Preparation Time5 min

Slow Cooker Time LOW5 hr 30 min

Easy

Ingredients

  • 4 turkey thighs
  • 2 cups baby carrots
  • 3 medium potatoes, peeled and quartered
  • 2 celery ribs, cut into 2-inch pieces
  • 1 medium onion, peeled and quartered
  • 3 cloves garlic, peeled and sliced
  • 1 cup chicken broth
  • 2 teaspoons seasoned salt
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley flakes
  • 1 teaspoon black pepper
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