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Slow Cooker Peach Barbecue Bacon Smokies
By: Michelle Verkade from alattefood.com
Slow Cooker Peach Barbecue Bacon Smokies
"These peach barbecue bacon wrapped smokies are made in the slow cooker! Because they are made in the slow cooker, they can be made ahead of time and kept on the slow cooker's 'warm' setting, keeping them nice and hot. These are very simple to make and take very little effort from start to finish! They are a perfect appetizer for any party, because they stay warm all through the party! Super delicious and always a crowd pleaser!"
Serves10 People
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SissieSass
Jan 31, 2018
My friend makes these with brown sugar. Do you ever use the brown sugar instead of the preserves? I want to try both ways now and see which one I like better when I try them side by side. I think they will both be delicious with sweet, smoky, and bacon flavor.
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