Slow Cooker White Trash Sliders
When it comes to game day recipes, these slow cooker sliders are #1!
If you're entertaining for crowd, or just want fun small sandwiches for a family night, this slow cooker slider recipe for Slow Cooker White Trash Sliders is easy and delicious! These simple sliders are made with ground beef, sausage, Velveeta cheese, and more. Each bite will taste like a heavenly cheeseburger! Bring these easy and inexpensive slow cooker sliders to your next party or potluck. They are a perfect dish to bring for a game day or barbecue event. Everyone will be demanding this tasty slow cooker recipe!
Yields24 sliders
Preparation Time10 min
Slow Cooker Time LOW1 hr
Ingredients
- 1 pound ground beef
- 1 pound sausage
- 1 pound velveeta cheese
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 24 slider buns
These sliders would be the perfect gameday appetizer! For more gameday recipes, download a copy of our free eCookbook:Party Foods for the Big Game: 12 Slow Cooker Recipes
Have you made this? Tell us what you think in the comments below.
Up Next: 24 Incredible Game Day Recipes
Read NextNew York Style Pizza Dip
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
Jim Moriarty
Feb 01, 2018
I like the sound of this recipe, but I'm afraid that if I make it, I may find myself out of my amazing job as CEO of one of America's great pizza chains......
Tricia108
Aug 03, 2017
I love the name of this dish. I am going to make this for the upcoming football games. I know it will be popular. I will probably add another cheese since I don't care for velveeta but I am fine with the sausage. All in all it is a good recipe. Half time here I come. Thank you.
dkisamore 6587996
Nov 23, 2016
#GlutenFreeFave - I want to try these sliders with leftover Thanksgiving turkey
sewitsmadebywendy 8490505
Nov 17, 2016
This recipe caught my attention as a good combination of ingredients for a slider. Because I don't eat ground beef, I would substitute it for ground turkey. I love sliders because they are easy to handle and fun to eat. This will be a fun new addition to my weekend menus.
nashmeow
May 23, 2016
I'm not sure if it was the combination of sausage and Velveeta that did it, but the mixture was too salty for my liking. The texture was good, though - not too sloppy or falling of the roll, so that was nice. If I could find a good way to cut the sodium, I would make these for a get-together.
Sleepy Jules
May 23, 2016
These are a little salty but are definitely a quick and easy appetizer. Plus, you can't go wrong with cheese and meat!
dana123
May 23, 2016
These were good, but very salty. I put salt on everything so I didn't mind, but it might be a little much for someone who's sensitive to salt!
Emily Michelle
May 23, 2016
These were pretty good. I wasn't a fan of the Velveeta cheese, but then they wouldn't be White Trash, I guess!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
