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Jazzed Up Jambalaya

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Jazzed Up Jambalaya
Jazzed Up Jambalaya
This image courtesy of aspicyperspective.com

Are you ready for this Jazzed Up Jambalaya? This easy slow cooker jambalaya recipe will transport you to New Orleans in no time. If you're looking for a great slow cooker shrimp recipe, look no further. This is a wonderful dish to make when you are too busy to spend a lot of time in the kitchen. You'll bring amazing flavors to the table with very little effort, which is what every home cook wants. Simply put all your ingredients in the slow cooker, adding the shrimp and rice last, and let the slow cooker work its magic! Dinner is served with this delicious slow cooker jambalaya.

Yields: 8 Servings

Preparation Time: 15 min

Slow Cooker Time HIGH: 3 hr

Slow Cooker Time LOW: 7 hr

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When clicking on the link for this recipe, I wasn't brought right to it. You have to scroll all the way down past all the ads and a list of other recipes before you find a box that says click here for the recipe. I love that the rice and shrimp are added last - I've found that adding them first in dishes like this will wash out the fresh shrimp flavor and make it dry, and it shrinks up quite a bit. The ham gives it a great flavor, while being quite a bit lower in fat than sausage.

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