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Slow Cooker Orange Beef

By: Judy from bakeatmidnite.com
Slow Cooker Orange Beef
Slow Cooker Orange Beef
This image courtesy of bakeatmidnite.com

This slow cooker Chinese food recipe for Slow Cooker Orange Beef is a tasty and colorful slow cooker Asian beef recipe. Orange juice and orange zest give this dish a bright, orange flavor, while red, green, and yellow bell peppers give this slow cooker Asian recipe pops of flavor. Onion and mushroom round out the flavors, along with garlic, and Asian sauces. This delicious dish will make you think twice next time you reach for the take-out menu. Why go out to a restaurant and spend a lot of money on a wonderful meal you can cook at home! Have a Chinese feast in your kitchen today.

Serves4

Preparation Time10 min

Slow Cooker Time HIGH4 hr

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Do you think that I can use brown sugar instead of the white sugar in this recipe? I like the flavor combination of brown sugar and soy sauce. Honey works well together too in Asian dishes. I love the fresh veggies. The bell peppers are my favorite, but I like using water chestnuts too.

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