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Homemade Sloppy Joes Tacos

By: Cris from Recipes That Crock
Homemade Sloppy Joes Tacos
Homemade Sloppy Joes Tacos
This image courtesy of recipesthatcrock.com

Nothing hits the spot like an easy sloppy joe recipe, but imagine combining that with a great ground beef taco recipe. Now you've got these Homemade Sloppy Joes Tacos, and they taste just as amazing as they sound. Add a little something different to the dinner menu tonight with these simple, yet intriguing sloppy joes tacos. Simply dump all your ingredients in the slow cooker and prepare some hot dog buns and toppings. Once your taco-flavored sloppy joe mixture is cooked through and perfectly seasoned, you're ready to serve. This is an easy way to bring another, unique option to the barbeque!

Serves25

Slow Cooker Time LOW6 hr

Cooking MethodSlow Cooker

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Get yourself quality thick hot dog buns, or better yet- soft sub rolls or brat buns. Quite a unique SUper Bowl party offering, or for a family get together/picnic. Serving a heaping spoon of this over a good beef hot dog with a side of corn chips thrown on top is one of the ways suggested by the author of the recipe! Kind of like a chili dog?

I have to agree with msdeb21 that this dish is a perfect option for Taco nights. Do you think it would work good with a little more taco seasoning? I like the flavor of taco seasoning, but I think that one and a half packs for three pounds of meat is too little. I think a pack per pound would work better since you are using the beans and enchilada sauce.

We like sloppy joes and tacos at my house. I think I could offer up hamburger buns, taco shells, and tortillas so we would have a choice of calling it a traditional sloppy joe, or a taco, both hard-shell and soft-shell. This is a great weeknight dinner for Taco Tuesday. I'll have lettuce, tomatoes, olives, and jalapenos available for toppings.

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